Cetto Delicatessen is our love letter to Italian food, family, and the community that shaped us.

Opening in the heart of Gladesville in August, Cetto is built on the legacy of our family’s long-standing presence in Sydney’s hospitality scene — including La Perla Restaurant, a local favourite that many will remember.

We’re a brother and sister team who grew up in this industry, surrounded by the flavours and traditions of Italy. Cetto blends that rich heritage with a fresh take on the classic Italian deli — part grocer, part takeaway café, and part delicatessen. Whether it’s a morning espresso, a freshly made focaccia panino, or premium pantry staples, we’ve curated a space where every product has a story and every bite feels like home.

Named after our father, Concetto, Cetto is a tribute to his roots, his passion for food, and the values he passed down to us. This space is more than a deli — it’s a celebration of good food, community, and the joy of sharing both.